Smokin' Chipotle Dip
Smokin' Chipotle Dip
Creamy dip with that delectable ‘smoky’ flavor and the just-right amount of heat.
To make, stir mix into 2 cups (1 pint) sour cream. Chill overnight (or at least 2 hours). Serve with crackers, chips, or cut vegetables. Makes a super flavored sour cream topping for tacos and burritos.
To lend a chipotle flavor to taco meat, stir mix into 1 pound browned hamburger.
To make a Vegan Dip, blend package ingredients with 16 ounces of Toffuti Sour Supreme. Chill for 12 hours. Serve with crackers, chips and vegetables.
Ingredients: Maltodextrin, Salt, Sugar, Vinegar Powder (maltodextrin, distilled vinegar, modified food starch), Dehydrated Onion & Garlic, Chipotle Pepper, Modified Food Starch, Dehydrated Red Bell Pepper, Spices, Natural Smoke Flavor, Disodium Inosinate & Guanylate, Extractive of Paprika (Color), Less than 2% Silicon Dioxide added to prevent caking.
Nutrition Facts
Serving size: 1/4 tsp dry mix. Servings per pkg 16. Amount per serving: Calories 4, Calories from Fat.1, Total Fat 0g (0%), Saturated Fat 0g (0%), Trans Fat 0g, Cholesterol 0mg (0%), Sodium 65 mg (3%), Total Carbohydrate 1g (3%), Dietary Fiber .4g (0%), Sugars .1g, Protein 0g. Not a significant source of calcium, Vitamin A, Vitamin C or iron. Percent Daily Values are based on a 2,000 calorie diet.