Caramel Truffle Cheese Ball
Caramel Truffle Cheese Ball
This caramel dessert cheese ball is buttery smooth and delightfully sweet. Ideal for parties. Makes a delectable frosting for cupcakes, or drizzle over hot cinnamon rolls or coffee cake.
Stir mix into 8 oz. softened cream cheese. Add sour cream to desired consistency, Spread into serving dish or turn onto a sheet of plastic wrap and shape into a ball. Chill, and then garnish, if desired, with chopped nuts, coconut, mini chocolate chips, or cake decorating sprinkles. Serve with strawberries, apples, graham crackers, vanilla wafers or pretzels.
To make vegan, blend package ingredients with 12 ounces Toffuti cream cheese. Chill at least 2 hours. Serve with crackers, cookies and fruit. Note: prepared mix will have a dip consistency.
Nutrition Facts
Serving size: 2 tsp dry mix. Servings per pkg 16. Amount per serving: Calories 24, Calories from Fat 0, Total Fat 0g (0%), Saturated Fat 0g (0%), Trans Fat 0g, Cholesterol 0mg (0%), Sodium 0mg (0%), Total Carbohydrate 3g (1%), Dietary Fiber 0g (0%), Sugars 5g, Protein 0g. Not a significant source of calcium, Vitamin A, Vitamin C or iron. Percent Daily Values are based on a 2,000 calorie diet. No wheat, dairy or soy. Salt free.
Ingredients
Sugar, molasses, cinnamon, maple flavor powder (maltodextrin, modified food starch, caramel color). No wheat, dairy or soy.