Fudge Brownie Cheese Ball
Fudge Brownie Cheese Ball
Everyone loves fudge brownies, and this mix delivers. Dessert cheese ballas are ideal for parties, big and small. Makes a delectable frosting for cupcakes.
To make a cheeseball, stir mix into 8 oz. softened cream cheese. Add sour cream to desired consistency. Turn onto a sheet of plastic wrap and shape into a ball. Chill, and then garnish, if desired, with chopped nuts, coconut, mini chocolate chips, or cake decorating sprinkles.
To make a dip, mix in a bit more sour cream (to desired consistency) and serve in a pretty dish surrounded by strawberries, apples, graham crackers, vanilla wafers or pretzels.
To make Vegan Dessert Cheeseball, blend package ingredients with 12 ounces Toffuti cream cheese. Chill at least 2 hours. Serve with crackers, cookies and fruit. Note: prepared mix will have a dip consistency.
Nutrition Facts
Serving size: 2 tsp dry mix. Servings per pkg 16 Amount per serving: Calories 32, Calories from Fat 0, Total Fat .4g (0%), Saturated Fat 0g (0%), Trans Fat .1g, Cholesterol 0mg (0%), Sodium 4mg (0%), Total Carbohydrate 12g (4%), Dietary Fiber 0g (0%), Sugars 6g, Protein .3g. Not a significant source of calcium, Vitamin A, Vitamin C or iron. Percent Daily Values are based on a 2,000 calorie diet. No wheat, dairy or soy.
Ingredients
Sugar, cocoa, cornstarch, pistachio flavor powder (maltodextrin, modified food starch). No wheat, dairy or soy.
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